Frambuesa
Pineapple Cream with Catalan Cream Mousse, Pear Sorbet and Raspberry Coulis
Joan Berenguer
Mandarina
Pear Confit with Blood Orange Espuma, Mandarin Jelly and Pear Sorbet
Jérôme Cazanave
Naranja Sanguina
Pear Confit with Blood Orange Espuma, Mandarin Jelly and Pear Sorbet
Jérôme Cazanave
Pera Williams
Pear Confit with Blood Orange Espuma, Mandarin Jelly and Pear Sorbet
Jérôme Cazanave
Pineapple Cream with Catalan Cream Mousse, Pear Sorbet and Raspberry Coulis
Joan Berenguer
Piña
Pineapple Cream with Catalan Cream Mousse, Pear Sorbet and Raspberry Coulis
Joan Berenguer